Stopped by The Common Market Coop the other day to get some organic meat, cheese, and other various things. They had this – Woodstock Lump Hardwood Charcoal — 6.99 for an 8LB bag. It was a bit like Weekend Warrior Blend in terms of random size, shape and lit nicely. Came up to 450 very quickly and burned well!
Finally got to use my new burger press. I’ve always made very thick burgers by hand so it’s nice to make them with a bit more consistency. Lightly seasoned with a “bacon rub” and topped with sharp cheddar. Cooked for about 3-4 min per side for a nice medium.