My Kamado Joe “Josie” was busy today for Karen’s Birthday
Lunch – Used BBQ Bro Dave’s recipe for grilled wings – they were OnPoint!
Dinner – Blackened Mahi Fish Tacos with Lime Sour Cream Sauce, Grilled Corn with Maple Chipotle Butter with a side of Jasmine Rice
One of Karen’s favorite meals is blackened fish tacos from Mama Kwan’s in Kill Devil Hills, NC.
I picked up 2 Mahi Filets from Wegmans, coated with olive oil and a generous amount of blackening spice and seared over high heat for approximately 4-5 min per side. Served with cabbage, cheese, and lime sour cream sauce.
Happy Birthday Karen!