Our Menu
Welcome to our "About Us" page, where we are delighted to share the story and values that drive our organisation.
On Point BBQ & Eatery
Chicken
(Mixed Pan-Legs, Wings, Thighs)
$100/large pan
Pork Ribs
(Serves 4)
$35/slab
Beef Ribs
(Serves 2-3)
$35/slab
Oxtails
(Serves 2-3)
$15/lb
Pulled Pork
(Serves 3-4)
$15/lb
Smoked Teriyaki Chicken
(Serves 3-4)
$20/lb
Riblets
(Serves 2-3)
$15/lb
Chicken (Per Piece)
Leg, WIng, Thigh/Hind Quarter
$3/$5
Call Or Text to Order For Tasty BBQ
Turkey
Turkey Leg
Turkey Wing
Turkey Flat
Sides
All Small Sides
Serve 10-12
All Small Sides
Serve 22-24
Mac & Cheese
Baked Beans W/MEAT
Baked Beans W/O MEAT
Candied Yams
Mixed Vegetables
Dinner Rolls
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